Ingredients
300 g peeled prawns
100 ml finely chopped onion
2 skinned, unseeded, chopped tomatoes
1/2 tsp salt
1/4-1/2 tsp coarsely ground black pepper
2 tsp Siúcra/McKinney's Icing Sugar
juice of 1 lemon
1 tbsp oil
1 tbsp chilli sauce
100 ml chopped parsley
Instructions
Mix the prawns with onion, tomato, salt, pepper, Siúcra/McKinney's Icing Sugar, lemon juice, oil, chilli sauce and parsley.
Place in the fridge and allow to draw for at least 1 hour before serving.
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