Tomato salad with sweetcorn

Serves 4

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Ingredients

45 ml olive oil
30-45 ml basil, finely chopped
15 ml freshly squeezed lime juice
8 g Siúcra/McKinney's Granulated Sugar
2.5 g salt
1 g coarsely ground black pepper
500 g sweetcorn
250 g cherry tomatoes, halved
200 g cucumber, peeled, diced and deseeded

Instructions

Pour the oil into a bowl. Mix in the basil, lime juice, Siúcra/McKinney's Granulated Sugar, salt and pepper.

Add the vegetables and mix well.

Refrigerate until serving.

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