Demerara Brown Sugar
Demerara
Demerara sugar is a crunchy golden brown sugar with large sparkling champagne coloured crystals and a rich aroma. Demerara is regarded by many coffee connoisseurs as an essential ingredient in the art of creating the perfect cup of coffee.
- Ideal as a topping for cakes, biscuits and puddings.
- Delicious too, when used on porridge, grilled grapefruit or sprinkled on melon.
Nutritional information, typical values per 100g
| Energy | 1683 kJ/396 kcal |
| Carbohydrate | 99g |
| of which sugars | 99g |
| Fat | 0g |
| of which saturates | 0g |
| Fibre | 0g |
| Protein | 0g |
| Salt | 0g |
| Available pack sizes |
| 500 g |
Apple times
One of the last fruits of summer is the apple – delicious, juicy and healthy. And you can use it in so many ways. We not only have delicious recipes for cakes using fresh apples, but also suggestions so you can enjoy your apples for longer, such as apple jam and apple jelly.
Tomato chutney
Tomato chutney is sweet, tangy, and spicy all at the same time. It works brilliantly both to add flavour to your cooking and served alongside fine cheeses and crackers.
Rocky Road Parfaits
This layered dessert gives the classic rocky road a sophisticated makeover. Simple but eye-catching, it combines a variety of textures and the rich flavours or chocolate and coffee for delicious results.
Delicious chocolate
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.
Cheesecakes of every kind
How about serving up a creamy, tangy cheesecake rather than a regular cake at your party? Cheesecakes come in many different variations, forms and flavours.
