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1-2-3 Pickled Vegetables
Hotteok, Sweet Korean pancakes
Pickled lemons
Pear and mango chutney
Greek Style Butterflied Leg of Lamb with Chimichurri
French Onion Soup with Cheesy Dumplings
Goats Cheese Crostini with Red Onion Marmalade
Red onion and chilli pickle
Red onion and chilli pickle is condiment that goes extremely...
Tomato chutney
Sticky pork belly canapes
Hot Cross Buns and Mincemeat
Rhubarb chutney
Bruschetta with marinated prawns
Mini Breakfast Blinis with Smoked Salmon, seasonal baby leaves, crème fraiche with horseradish & dill with red onion pickle
Marinated Cucumber
Rack of Lamb with Butternut Squash Cumin Wedges
Thai Beef Salad Canapes
Roasted Rosemary Lemon Olive Chicken
This Italian-inspired Roasted Rosemary Lemon Olive Chicken d...
Pear and Pancetta Salad with Goat's Cheese
Made in collaboration with Catherine Fulvio. The mix of swee...
Small Bacon Pancakes
Brie, Walnut & Blackcurrant Jelly Filo Pastry Tart
Mini Prawns Skewers with Lemon Chilli Dip
Caramelised Scallops Black Pudding
Designed by chef Ciara Fennessy
Avoid overpriced and crowde...
Pear, Prosciutto, and Walnut Pizza
Beef Negimaki with Chilli Dip
Caramelised Leek, Brie and Cranberry Tartlets
Prawn Dill and Watercress Finger Sandwiches
Siúcra and Catherine Fulvio’s recipe for Prawn Dill and Wate...
Pickled Summer Vegetables
A crisp, fresh pickle that tastes great with grilled food.
Duck with Redcurrant Sauce, Watercress and Orange Salad
Coconut and Butternut Squash Soup with Caramelised Leeks
Chicken Skewers with Apple Cider Vinegar BBQ Marinade
Sticky Lemon Chicken with Rice
Cheese French Toast with Roasted Cherry Tomatoes and Poached Eggs
Boxty Pancakes
Pickled Courgettes
36 out of 62 recipes