Apple Blackberry Jam
Ingredients
1 1/2 kg (3 lb) Siúcra Granulated Sugar
1 kg (2 lb) Blackberries
375 g (3/4 lb) sharp cooking apples, peeled and cored
150 ml (1/4 pint, 5 fl oz) water
Instructions
Wash and drain the blackberries and place in the greased preserving pan or thick-based saucepan with the water; simmer gently until soft.
Add the sliced apples and continue cooking until the apple is reduced to a pulp.
Add the warmed sugar stirring until dissolved, then boil rapidly to setting point.
Pot and cover in the usual way; label and date (See 'Potting and covering' for details).
Do you have any questions about our products and services?
Cakes for Summer parties
Delightful cakes for summer celebrations, here you'll find inspiring cakes for spring and summer parties!
Summer Desserts
When it is hot, what better way to end a BBQ or summer party than with a sweetly tart and refreshing summer dessert. Here you will find tips for easy-to-make delicious summer desserts.
Bake with Summer berries
A pie or cake filled with fresh, tangy berries goes perfectly with afternoon coffee. Make the most of the summer berries and celebrate the holidays!
Jams and Marmalades
It is easy and fun to make your own jam and marmalade. The sugar enhances the flavour of the fruit you are using and ensures a longer shelf-life for your masterpiece.
Wonderful strawberries
Summer - punnets of perfect strawberries! Make the most of all the summer strawberries. Delicious eaten as they are - but be inspired too by our strawberry recipes.
