Diana's Summer Dessert
Ingredients
Chocolate mousse:
150 g dark chocolate
4 tbsp Siúcra rich dark brown sugar
300 ml whipping cream
3 eggs, separated
Cream cheese layer:
200 g cream cheese
60 g Siúcra Icing Sugar
2 tbsp lemon curd
Marinated strawberries:
150 g strawberries
Zest and juice of 1 lime
2 tbsp Siúcra Rich dark brown sugar
Additional ingredients:
6-8 Digestive biscuits
Instructions
Chocolate mousse:
Melt the chocolate over a water bath and add the rich dark brown sugar. Whisk the cream until firm and set aside. Separate the eggs and beat the egg whites until they form a stiff foam, then set aside. Lightly beat the eggs yolks and fold into the chocolate. Fold the chocolate into the whipped cream, followed by the egg whites. Leave to cool in the refrigerator.
Cream cheese:
Beat together the cream cheese, icing sugar and lemon curd.
Marinated strawberries:
Hull and chop the berries. Zest and juice the lime and mix with the berries along with the Brown sugar
Assembly:
Crumble the digestive biscuits. Layer the mousse, cream cheese mixture, berries and crumbled digestive biscuits in the glasses. Top with berries.
Do you have any questions about our products and services?
Apple times
One of the last fruits of summer is the apple – delicious, juicy and healthy. And you can use it in so many ways. We not only have delicious recipes for cakes using fresh apples, but also suggestions so you can enjoy your apples for longer, such as apple jam and apple jelly.
Blackberry deluxe
Luxurious summer blackberries! Blackberries work really well in baked goods, smoothies, jams and juices. They also add a little luxury as a decoration and garnish. Blackberries ripen in late summer and early autumn.
Blueberries – the best berry in the forest
Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in jam, cakes or pies.
Jams and Marmalades
It is easy and fun to make your own jam and marmalade. The sugar enhances the flavour of the fruit you are using and ensures a longer shelf-life for your masterpiece.
Preserved summer vegetables
Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!
