Ingredients
6 egg whites
250 g Siúcra/McKinney's Granulated Sugar
Pinch of salt
Instructions
Whisk the egg whites with an electric beater at medium speed until they form stiff peaks. Add the salt and sugar and continue whisking at the highest speed until the mixture is shiny. Put in a piping bag and pipe out the mixture in the shape of ghosts or bones. Bake at the centre of the oven at 125 °C for just over 1 hour. Place on a wire rack. Make eyes for the ghosts with melted chocolate or icing.
Do you have any questions about our products and services?

Preserved summer vegetables
Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!

Bake with Summer berries
Bake with the summer's berries and take homemade goodies to your next party. A pie or cake filled with fresh, tangy berries goes perfectly with afternoon coffee. Make the most of the summer berries and celebrate the holidays!

Jams and Marmalades
It is easy and fun to make your own jam and marmalade. The sugar enhances the flavour of the fruit you are using and ensures a longer shelf-life for your masterpiece.

Blackberry deluxe
Luxurious summer blackberries! Blackberries work really well in baked goods, smoothies, jams and juices. They also add a little luxury as a decoration and garnish. Blackberries ripen in late summer and early autumn.

Blueberry season
Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in jam, cakes or pies.
