BBQ sauce
Ingredients
1 tablespoon rapeseed oil
1 onion, peeled & finely chopped
3 cloves garlic, crushed
1 red chilli, finely chopped
75g Siucra rich dark brown sugar
250ml tomato ketchup
1 tablespoon Worcestershire sauce
Salt & Black Pepper
Instructions
Heat the oil in a small frying pan.
Add the onion and fry until soft but not coloured.
Add the garlic and chilli and cook for a further minute.
Add the sugar and stir until dissolved.
Add the tomato ketchup and heat through.
Store in the fridge for up 1 week in a clean jar.
Do you have any questions about our products and services?
Preserved summer vegetables
Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!
Bake with Summer berries
Bake with the summer's berries and take homemade goodies to your next party. A pie or cake filled with fresh, tangy berries goes perfectly with afternoon coffee. Make the most of the summer berries and celebrate the holidays!
Jams and Marmalades
It is easy and fun to make your own jam and marmalade. The sugar enhances the flavour of the fruit you are using and ensures a longer shelf-life for your masterpiece.
Blackberry deluxe
Luxurious summer blackberries! Blackberries work really well in baked goods, smoothies, jams and juices. They also add a little luxury as a decoration and garnish. Blackberries ripen in late summer and early autumn.
Blueberry season
Blueberries are definitely the best berry in the forest. Blueberry season tends to start in July and can extend into autumn. Pick the blueberries in the forest and use in jam, cakes or pies.
