Dizzy biscuit lollipops

6-8

Rating (64 ratings)

Rate recipe

Ingredients

270 g plain flour
60 g Siúcra Icing sugar
1 tsp of Vanilla Essence
200 g butter or margarine
1 egg
Red food colouring
sticks

Instructions

Preheat the oven to 175°C.

Mix the ingredients together until they form a dough.

Place half of the mixture in another bowl and add the red food colouring. Do not colour the other half.

Wrap the doughs in cling film and leave them in the fridge for 15 minutes. Roll out both pieces of dough, preferably on baking parchment, placing the red dough over the light−coloured one.

Carefully roll them together from the long end and roll them in the hundreds and thousands.

Leave the dough in the fridge for 15 minutes before cutting it up.

Cut the dough into discs, about 0.5 cm across, and, if desired, place a stick in the middle.

Bake in the centre of the oven for about 8 minutes. Leave the biscuits to cool on a wire rack.

Store in an airtight container.

Do you have any questions about our products and services?

No-churn raspberry ripple ice cream

Summer Desserts

When it is hot, what better way to end a BBQ or summer party than with a sweetly tart and refreshing summer dessert. Here you will find tips for easy-to-make delicious summer desserts as well as those that are a little more advanced.

Summer Berry Tart

Bake with Summer berries

Bake with the summer's berries and take homemade goodies to your next party. A pie or cake filled with fresh, tangy berries goes perfectly with afternoon coffee. Make the most of the summer berries and celebrate the holidays!

Jams and Marmalades

Jams and Marmalades

It is easy and fun to make your own jam and marmalade. The sugar enhances the flavour of the fruit you are using and ensures a longer shelf-life for your masterpiece.

Strawberry Crème Pâtissière Tart

Wonderful strawberries

Summer - punnets of perfect strawberries! Make the most of all the summer strawberries. Delicious eaten as they are - but be inspired too by our strawberry recipes. If you are too busy to do anything with these wonderful strawberries now, simply freeze the berries until the winter.

Lemon and raspberry layer cake

Heavenly raspberries

Our amazingly sweet raspberries are perfect for cakes and desserts, and are just as much a taste of summer as strawberries. We can grow raspberries in our gardens and pick wild ones out in the forests. Use raspberries to make everything from pies to raspberry jam.

Q and A

Helpful tips & ideas for baking. Here you can find answers to common questions.