3 egg whites
200 g Siúcra/McKinney's Granulated Sugar
3 drops lemon juice
Yellow food colouring
Whisk together the egg whites, lemon juice, colouring and 100g of the Siúcra/McKinney's Granulated Sugar until thick using an electric whisk.
Fold the remaining sugar into the mixture. Place the mixture in a piping bag and pipe small chickens onto a greased and floured baking sheet.
Bake in the centre of the oven at 125°C for about 1 hour. Using the icing, add eyes and beaks to the baked chickens.
Here you can find both satisfying and sweet treats for a very happy Easter weekend.
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you.
Inspired by the Japanese breakfast staple, Puffed Pancakes with Strawberries, Cinnamon Syrup and Lemon Cream, served warm and straight from the pan are sure to be a winner with all the family.
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.
Cheesecakes of every kind
How about serving up a creamy, tangy cheesecake rather than a regular cake at your party? Cheesecakes come in many different variations, forms and flavours.