Easter Meringues

Makes 40

Rating (18 ratings)


3 egg whites
200 g Siúcra/McKinney's Granulated Sugar
3 drops lemon juice
Yellow food colouring


Whisk together the egg whites, lemon juice, colouring and 100g of the Siúcra/McKinney's Granulated Sugar until thick using an electric whisk.

Fold the remaining sugar into the mixture. Place the mixture in a piping bag and pipe small chickens onto a greased and floured baking sheet.

Bake in the centre of the oven at 125°C for about 1 hour. Using the icing, add eyes and beaks to the baked chickens.



Do you have any questions about our products and services?

Time for rhubarb

Rhubarb crumble is a classic, but there are many other delicious uses for rhubarb. Let our recipes inspire you!

Lemon meringue bars

Baking with oranges and lemons

Orange and lemon flavours make a great choice for baking. Refreshing and sour, citrus fruit goes well with other flavours such as chocolate and caramel. Let our delicious recipes inspire you.

Puffed Pancakes with Strawberries, Cinnamon Syrup and Lemon Cream

Perfect Pancakes

Inspired by the Japanese breakfast staple, Puffed Pancakes with Strawberries, Cinnamon Syrup and Lemon Cream, served warm and straight from the pan are sure to be a winner with all the family.

Salted Caramel Chocolate Torte with Raspberries

Delicious chocolate

Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.

New York Baked Cheesecake

Cheesecakes of every kind

How about serving up a creamy, tangy cheesecake rather than a regular cake at your party? Cheesecakes come in many different variations, forms and flavours.

Q and A

Helpful tips & ideas for baking. Here you can find answers to common questions.