Raspberry Cordial

About 1 litre
Raspberry Cordial
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  • 600 ml water
  • 1000 g raspberries
  • 180 g Siúcra Granulated Sugar
  • 420 g Rich dark brown sugar
  • Juice of half a lemon

Bring the water to the boil and add the berries. Cover with a lid and leave to boil for about 10 minutes. Mash the berries against the sides of the pan.Strain and then add sugar, rich dark brown sugar and lemon. Boil for a few minutes until the sugar has dissolved. Pour into clean bottles and keep cool.