Rocky Road chocolate cake
Ingredients
100 g butter
100 g dark chocolate, chopped
3 eggs
135 g Siúcra Rich Dark Brown
120 g plain flour
100 g smarties
100 g mini marshmallows
100 g peanuts or cashews
Instructions
Preheat the oven to 175 °C.
Grease a springform cake tin (22-26 cm in diameter).
Melt the butter, remove from the heat and add the chopped chocolate, stirring until it melts.
Whisk the eggs and sugar until fluffy.
Fold in the flour and add the melted chocolate.
Carefully mix in the smarties, marshmallows and nuts.
Pour the mixture into the cake tin.
Bake for 20-30 minutes.
Decorate with marshmallows and chocolate sauce.
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Summer Desserts
When it is hot, what better way to end a BBQ or summer party than with a sweetly tart and refreshing summer dessert. Here you will find tips for easy-to-make delicious summer desserts as well as those that are a little more advanced.
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It is easy and fun to make your own jam and marmalade. The sugar enhances the flavour of the fruit you are using and ensures a longer shelf-life for your masterpiece.
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Summer - punnets of perfect strawberries! Make the most of all the summer strawberries. Delicious eaten as they are - but be inspired too by our strawberry recipes. If you are too busy to do anything with these wonderful strawberries now, simply freeze the berries until the winter.
Heavenly raspberries
Our amazingly sweet raspberries are perfect for cakes and desserts, and are just as much a taste of summer as strawberries. We can grow raspberries in our gardens and pick wild ones out in the forests. Use raspberries to make everything from pies to raspberry jam.
