Simple Berry Crisp
Ingredients
1 ml mixed berries
90 g Siúcra Granulated Sugar
1/4 tsp of Vanilla Extract
150 g Siúcra Dark Brown Sugar
90 g plain flour
1 tsp ground cinnamon
80 g porridge oats
100 g butter, softened at room temperature
Instructions
Pre-heat the oven to 200 °C. Combine the berries, granulated sugar and vanilla extract and place in a pie dish. For the topping, mix the rich dark brown sugar, flour, cinnamon and oats. Add the butter and mix into a crumbly mixture. Spread evenly over the berries and bake in the oven for 15 to 20 minutes or until it is golden brown. Serve hot with home-made vanilla cream (see recipe for tartlets).
Do you have any questions about our products and services?
Halloween
Help your children get dressed up, put on your own costume, and surprise the family with delightfully spooky treats.
Apple times
One of the last fruits of summer is the apple – delicious, juicy and healthy. And you can use it in so many ways. We not only have delicious recipes for cakes using fresh apples, but also suggestions so you can enjoy your apples for longer, such as apple jam and apple jelly.
Cheesecakes of every kind
How about serving up a creamy, tangy cheesecake rather than a regular cake at your party? Cheesecakes come in many different variations, forms and flavours.
Delicious chocolate
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.
The Labelling Machine
Create simple, pretty labels and table placement cards in a variety of patterns and colours.
