150g spelt flour
3 tbsp sesame seeds
1 tsp Vanilla Extract
100 g butter
100g Siúcra Rich dark brown sugar
50 g dark chocolate, chopped
30 g dried berries, e.g. blueberries, or cherries.
Mix together the flour, sesame seeds, sugar and butter to a breadcrumb consistency.
Add the vanilla extract and mix together into a ball.
Add the chocolate and berries and work into the dough. Shape the dough into a sausage.
Wrap the dough in plastic film and leave to rest in the refrigerator for 1 hour. Preheat the oven to 175°C and cut the dough roll into 1 cm thick pieces.
Transfer to a baking sheet and bake for about 10 minutes.
Leave to cool on tray.
Here you can find both satisfying and sweet treats for a very happy Easter weekend.
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you.
Inspired by the Japanese breakfast staple, Puffed Pancakes with Strawberries, Cinnamon Syrup and Lemon Cream, served warm and straight from the pan are sure to be a winner with all the family.
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.
Cheesecakes of every kind
How about serving up a creamy, tangy cheesecake rather than a regular cake at your party? Cheesecakes come in many different variations, forms and flavours.